Olive oil helps prevent strokes
Sep 20, 11
According to a new study that followed 7000 people over 65 years old, in France, those who used a lot of olive oil in their diet (either for cooking or for dipping) had a lower risk of a stroke than those who never used it or used it only a few. Dr Cecillia Samieri, from the University of Bordeaux, that was leading the search,...
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